And it’s a doozie! (Or do you say doozy?) Looking for home-grown natural foods at markets, restaurants and farmstands? Kim Beavers (of WRDW’s “Eating Well with Kim” fame) dishes on all the best spots. And what about local/home-grown versus organic? She’ll fill you in there too. Also in this issue, a quite memorable Medicine in the First Person. We’ll call …
